Celebrating gastronomy

These perfected culinary confections focus on local ingredients, which have emerged as one of the most significant food trends across the world

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This festive season, why go down the oft-trodden path of making barfi, ladoo or sponge pudding? Instead, put on your apron and whip up exquisite, progressive desserts, MasterChef-style. These perfected culinary confections focus on local ingredients, which have emerged as one of the most significant food trends across the world. Avantika Bhuyan lists four recipes suggested by celebrity chefs from across the country that combine sweet ingredients with the savoury DHODA BAKLAVA KUNAL KAPUR Chef-Restaurateur, judge, MasterChef India 5 What makes it special: The perfect textural ...

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Celebrating gastronomy